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GCN presents The Cyclist’s Cookbook by Nigel Mitchell, the acclaimed WorldTour cycling nutritionist behind historic Olympic gold medals and multiple Grand Tour wins, and the author of the best-selling The Plant-Based Cyclist.
"With this new book I am delighted to be able to share the lessons, recipes, and tips I've accumulated across my career with new and experienced cyclists alike."
— Nigel Mitchell, expert nutritionist and best-selling author
Breakfasts + Ride Food + Lunches + Snacks + Main Meals + Desserts + More!
"The recipes are simple and attractive and serve as more than just fuel for cycling and would serve as a valuable springboard to improving your diet along with those New Year’s improved training resolutions."
- Leslie Reissner, Pez Cycling News